Ohiobucks Posted May 24, 2005 Report Share Posted May 24, 2005 Half a breast in an itailian dressing marinade, ready to cook. Any suggestions from here? Any good turkey breast recipes? Quote Link to comment Share on other sites More sharing options...
Snipe Posted May 25, 2005 Report Share Posted May 25, 2005 Re: Got some turkey breast in the marinade.... Sorry so late...But if the itailian dressing has not melted the meat away by now...I would say take it and thin slice it, then put it in a salt and pepper flour dredge and pan fry it.....you would be surprised how good that is.... Quote Link to comment Share on other sites More sharing options...
punkinslinger Posted May 26, 2005 Report Share Posted May 26, 2005 Re: Got some turkey breast in the marinade.... I fillet the breast meat off the chest, cut in strips, lightly brown in pan, then place in crock pot with cream of mushroom soup. MMMMMM good! Quote Link to comment Share on other sites More sharing options...
Bow Hunter Derek Posted May 27, 2005 Report Share Posted May 27, 2005 Re: Got some turkey breast in the marinade.... I simply buy a Laurie's (sp?) maranade, choose your favorite flavor. I cut the breast across the grain into about 3/4" to 1" thick steaks, throw them in a Zip Lock bag with the maranade for 24 hours, and then grill them. Some of the best eating there is! My wife and kids love it. Quote Link to comment Share on other sites More sharing options...
RangerClay Posted May 27, 2005 Report Share Posted May 27, 2005 Re: Got some turkey breast in the marinade.... I like to shoot mine full of creole garlic marinate with my injector. Then I grill the breast whole slowly. When done I slice it like a london broil. Ranger Quote Link to comment Share on other sites More sharing options...
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