Knives?


Guest ILclimber

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Guest ILclimber

Hey guys,

I am currently using a buck knife with a skinner hook. I am possibly looking to get a new knife, just curious to see if there are any other brands you guys use and good or bad stories that go along with them. Any info would be great!

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Re: Knives?

For fiels dressing, I carry a Buck 110, and a Wyoming knife for unzipping the deer. For butchering I have a Vitronox boning knife that I really like. We have also been using skinning knife from Knives of Alaske. Great knives, hold an edge better then any knife I have ever used. They aren't cheap, but you definately get what you pay for.

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Guest flatwoodhunter

Re: Knives?

i have a cutco. a friend gave it to me for christmas and ive never seen a sharper or better knife. dont know where to get them, but if you find it buy it. never needs sharpening, REALLY.

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Guest adowns99

Re: Knives?

pm me if you would like to see the new '06 line of buck knives. they aren't even on ebay yet. they got a bunch of new models out this year. so i too will be changing my gutting tool.

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Re: Knives?

Hey buddy, I agree with tedicast Kinives of Alaska has a real sweet knife called the cub bear we use a lot. It a small knife whcih is what we like to use. Other wise we have a couple buck knives a hanfull of gerber which the buck knife hold a better edge tan the gerber but not as good as the cub bear. That also all depends on what angle you have then ground too. The Lansky diamond kit is great for that. But for all butchering we also use the victronix knives the boning knife and than a long straight blade for cutting jerky and various other things. Call my cell if you want any other info on them. See ya

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