for huntinguide **PICS OF TRUCKLOAD OF ELK**


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Re: for huntinguide **PICS OF TRUCKLOAD OF ELK**

we used our muscles. no seriously there was 13 guys there. so we had plenty of help. it was also unseasonably warm so we had to get home fast so they didnt spoil. and also the one that we dropped off first, the butcher didnt put it in the cooler fast enough and it spoiled. and my uncle didnt get anything from it....

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Re: for huntinguide **PICS OF TRUCKLOAD OF ELK**

Great looking pick-up!! One of the things I learned when I went out to MT two years ago elk hunting was how quickly an elk will start to spoil if you don't get them cooled down quick. As a lifetime whitetail hunter I'm used to just being concerned with field dressing as soon as possible and then hanging them when you get around to it. Elk are much more time sensitive according to what the Outfitter was telling me. Maybe some of you Western Elk hunters can shed a little more light on this. Or was the Outfitter telling me a fib?

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Re: for huntinguide **PICS OF TRUCKLOAD OF ELK**

it was a one ton pickup so it wasnt saggin too bad. but any meat is goin to spoil if you leave it out. i really dont know if elk are more prone to spoiling fast but it got up to at least 70 degrees that day so we were pretty worried. especially because they were laying on top of each other back there. no way to circulate air.

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Re: for huntinguide **PICS OF TRUCKLOAD OF ELK**

[ QUOTE ]

we used our muscles. no seriously there was 13 guys there. so we had plenty of help. it was also unseasonably warm so we had to get home fast so they didnt spoil. and also the one that we dropped off first, the butcher didnt put it in the cooler fast enough and it spoiled. and my uncle didnt get anything from it....

[/ QUOTE ]

That's one of the biggest problems hunting "BIG" game like moose, Elk, etc. Bone sour can happen very quickly is the meat isn't opened up to cool quickly. It starts going bad from the bone outward, because of the heat contained within the meat.

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Re: for huntinguide **PICS OF TRUCKLOAD OF ELK**

Also on an elk, you have to get the windpipe out ASAP because it acts like an insulator and will sour the neck real quick! Once the neck goes, it won't take long for the rest of the meat to go also!

I will always gut and skin any big game animal as soon as I can! Get it to the locker plant and they can cool it down. Never had a problem!

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Re: for huntinguide **PICS OF TRUCKLOAD OF ELK**

I am a little confused because there are two different trucks. I also have mixed feelings on taking that many mature bulls out of one herd. Other than that, it looks like you guys had one heck of a day. As for elk, or any large animal, the size of the animal results in a lot of heat retention and faster spoilage. In my hunting haunts you are not getting a whole elk in the back of a truck because the truck is often miles away with no road from one to the other. You might get lucky and get one near the road but I wouldn't count on it. If you have to, get it skinned and boned out and cooled down as much and as fast as possible.

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Re: for huntinguide **PICS OF TRUCKLOAD OF ELK**

the herd had about 200 animals in it and we only saw i think 75 of them. my dad and i both shot 6x6s out of that group and my brother also shot his little raghorn out of that group cuz he thought it was bigger. as for the red truck...it was another mans truck. he was with my dad, brother and i and he and a kid he broght also shot cows in the same place. so we were just putting them in his truck to bring them down to the road where we could load them in my uncles truck. my uncles truck was the tan ford. in the back of the red truck is my bull, my brothers bull and the other mans cow. then we just put the right elk in the right truck.

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