Randy Posted July 12, 2007 Report Share Posted July 12, 2007 Here's the way I make my venison backstraps. Butterfly your backstraps about a quarter of an inch thick. Get out the frying pan and put in a little Olive oil. Cut up an onion, some fresh mushrooms, and a some garlic to taste. Sautee until the onions are clear. I also throw in some Black pepper and Tony Chachere's. Let the mix cool for a bit and stuff as much as you can get in each butterfly. Wrap with bacon and add a bit of Chachere's to the outside. Cook indirect with Charcoal and Mesquite for about 2-3 hours or until bacon starts to get crisp. Here's what the end result look like. Enjoy! Quote Link to comment Share on other sites More sharing options...
Snipe Posted July 13, 2007 Report Share Posted July 13, 2007 Randy ...Sure puts the Cajun Chops Im cooking on the grill to shame.. Looks Good.. Quote Link to comment Share on other sites More sharing options...
Guest Finn Posted July 16, 2007 Report Share Posted July 16, 2007 Randy, you really gotta show me how to do that...wow, those look awesome! Quote Link to comment Share on other sites More sharing options...
wtnhunt Posted July 16, 2007 Report Share Posted July 16, 2007 That looks great Randy. Quote Link to comment Share on other sites More sharing options...
CrAzYCoYoTe Posted July 17, 2007 Report Share Posted July 17, 2007 OMG that looks deliciouso! Quote Link to comment Share on other sites More sharing options...
mike Posted July 25, 2007 Report Share Posted July 25, 2007 that looks delicious randy!! when i have more time i will get ya my loin recipe to try,don't know if it will top that but its worth a try:D Quote Link to comment Share on other sites More sharing options...
Randy Posted September 17, 2007 Author Report Share Posted September 17, 2007 Now that the fresh backstaps are falling I thought I'd bring this back to the top. You all have to try em'!! Quote Link to comment Share on other sites More sharing options...
Snipe Posted September 18, 2007 Report Share Posted September 18, 2007 Randy said: Now that the fresh backstaps are falling I thought I'd bring this back to the top. You all have to try em'!! Looks like I will need to wait...No BackStrap left...:( Bow Season is 2 weeks away...Cool Quote Link to comment Share on other sites More sharing options...
mule659 Posted September 23, 2007 Report Share Posted September 23, 2007 I will be trying that one for sure Quote Link to comment Share on other sites More sharing options...
TKLambert Posted September 23, 2007 Report Share Posted September 23, 2007 Looks GREAT!!! My uncle does something similar to that, and I love it. One thing he does different is he sometimes puts a homemade sasuage link in there and with all the other goodies. But either way its FANTASTIC!!!!! Quote Link to comment Share on other sites More sharing options...
Randy Posted December 10, 2007 Author Report Share Posted December 10, 2007 TTT Quote Link to comment Share on other sites More sharing options...
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