MUDRUNNER Posted August 7, 2007 Report Share Posted August 7, 2007 We went to Georgia for a cousins wedding over the weekend.The wedding was Friday and Saturday my uncle had good old fashion hog roast. Here's the wife,Emma,and me all dreesed up after the wedding.I don't wear a tie too often so it's a rare picture for me. Quote Link to comment Share on other sites More sharing options...
MUDRUNNER Posted August 7, 2007 Author Report Share Posted August 7, 2007 On the way home we stopped at Rock City.I wasn't that excited about it,but it turned out to be well worth the stop. Quote Link to comment Share on other sites More sharing options...
Guest Andrea Posted August 7, 2007 Report Share Posted August 7, 2007 Oh wow........how did the hog taste??? Wild or domesticated? I bet that smelled good while it was cooking!!!!!:) Quote Link to comment Share on other sites More sharing options...
Guest bowhunter56 Posted August 7, 2007 Report Share Posted August 7, 2007 Great pictures, lovely ladies, your ok too;), hog looks great some good eating there,, i love the water falls picture..thanks for sharing.. Quote Link to comment Share on other sites More sharing options...
Guest PSUHunter Posted August 7, 2007 Report Share Posted August 7, 2007 Great pics, the falls look awesome! Quote Link to comment Share on other sites More sharing options...
Guest Finn Posted August 7, 2007 Report Share Posted August 7, 2007 Nice pics....how was the hog? Quote Link to comment Share on other sites More sharing options...
Deb Posted August 7, 2007 Report Share Posted August 7, 2007 That is some setup for the hog roast! As warm as it is right now, I'd sure like to dive into that pool under the falls!! Looks too inviting! Quote Link to comment Share on other sites More sharing options...
Jeramie Posted August 7, 2007 Report Share Posted August 7, 2007 Now im hungry! Great pics. Quote Link to comment Share on other sites More sharing options...
MUDRUNNER Posted August 7, 2007 Author Report Share Posted August 7, 2007 The hog turned out awesome!110 pounder...we started her about 6:30 in the morning and took it off at about 4:30.It was domesticated.My family has been roasting hogs like this since before I was around.It's a blast,and talk about tasty!We stuff the inside with garlic,onions,apples,and pepper, and sew it up,and have an automatic baster dripping salt water on it the whole time.It's a lot of work,so we usually only do it once a year. If anybody is ever going by Rock City,it's pretty cool.It's a trail in the mountains that winds through some canyons and as you can see the views are awesome. Quote Link to comment Share on other sites More sharing options...
buckee Posted August 7, 2007 Report Share Posted August 7, 2007 Awesome pictures (licking lips) Quote Link to comment Share on other sites More sharing options...
bobw Posted August 7, 2007 Report Share Posted August 7, 2007 . Great pictures and that hog looks great i bet it also taste great... Quote Link to comment Share on other sites More sharing options...
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