Cajun-101 Posted February 2, 2009 Report Share Posted February 2, 2009 SALSA 2 big cans of Hunts whole tomatoes 2 medium size onions 6 Sorrento peppers (in can) (if you can’t find it in the can, you can use fresh Sorrento peppers but taste to determine how hot they are 1 or 2 bundles of cilantro 1 can of chili peppers I also use jalapeno peppers in the jar for taste) All ingredients are chopped through a food processor and then cook on medium heat for at least an hour. Salt and pepper to taste. Quote Link to comment Share on other sites More sharing options...
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