rbduck Posted March 1, 2010 Report Share Posted March 1, 2010 Try pantains instead of bananas. They stay greener a lot longer. Ron Quote Link to comment Share on other sites More sharing options...
Leo Posted March 1, 2010 Report Share Posted March 1, 2010 Try these https://www.greenbags.com/ They keep fruits and vegetables fresh a long time. In my experience they really work. Quote Link to comment Share on other sites More sharing options...
The_Kat Posted March 1, 2010 Report Share Posted March 1, 2010 I was gonna suggest the greenbags but Leo beat me to it. Quote Link to comment Share on other sites More sharing options...
layin on the smackdown Posted March 1, 2010 Report Share Posted March 1, 2010 What about freezing them? I would think that if you froze a banana, it would stay the same color for the most part - at least they do when they are brown and you freeze them....A guy i use to work with loved eating totally brown banana's, so he would wait til they turned brown and them freeze them....wierd, but thats how he liked em. Quote Link to comment Share on other sites More sharing options...
redkneck Posted March 2, 2010 Report Share Posted March 2, 2010 You could just be a jerk and stop at the fruitstand each day to pick off one bananna to buy and make the guy weigh it out. Funny, my grandfather only liked them when they were all bruised and brown. Quote Link to comment Share on other sites More sharing options...
camoman1 Posted March 2, 2010 Report Share Posted March 2, 2010 You could buy your bananas one at time from the store everyday haha! Quote Link to comment Share on other sites More sharing options...
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