suro25

I agree

I agree with you. I believe that they should have an earn a buck. I know in my county the doe quota is higher and would help with that also. I think they should make the urban area a bit larger. But the one thing that I disagree with is the 2 day firearms season in October.

good looking pup

What do you Indiana hunters think about the new proposed changes to the deer hunting seasons?

nice step up.... you will be pleased with that truck

that one is great.

my roots are planted here in Northern Indiana. No amount of money will take me from this area

try to keep positive everything will work out just have a little faith. I wish you both the best.

here is my opinion on this. your an adult you make your own money and pay your bills. You and only you know what you need to do to provide for your family. If you can afford those things then more power to you. I don't think people should judge a person when they don't know the situation that one is in. and you are right when your time is up on this earth the good Lord will call you home.

I think this subject is a matter of personal opinion. I try to change mine a couple years. I guess it would all depend if you do a ton of shooting and how you maintain your archery equipment. I would recommend see what the manufacture of the bow and string and see what they recommend.

redneck I feel your pain my oldest boy is starting his first year of band and he is playing the trumpet.

I would like to see the engine lift used to put that in

looks like a good chunk of ground. Good luck on hunting this property

looks like you were having fun

Ingredients: 30 to 36 cucumbers or pickling cucumbers (about 3-4 inches long) 3 cups vinegar 3 cups water 6 tablespoons salt Fresh dill Garlic cloves, sliced Mustard seed (Other spices, to your taste: cloves, peppercorns, even dried hot peppers) Steps: 1. Wash the cucumbers, and slice them into spears. 2. Sterilize jars, lids and screw caps by boiling in a pot of water for about 5 minutes. 3. Combine the vinegar, water and salt. Bring to a boil in a nonmetal or coated metal (Teflon, enamel) pot. (Metal makes the brine cloudy.) 4. Place a generous layer of dill, half to one clove of garlic and half a tablespoon of mustard seed in the bottom of each jar. 5. When jars are half-filled with cucumbers, add another layer of dill and fill the remainder with cucumbers. 6. Fill jars to within a half-inch of their tops with the boiling brine, and screw lids on tight. (Use potholders.) 7. Process 5 minutes in a boiling-water bath in the canning tub. Allow to cool. (May take overnight.) Check that the lids have sealed by pressing their centers; the button should not pop up or down.

suro25 36 Indiana 10/01/2010 to 01/02/2011

I have the quad rest and have had good luck and would recommend it

This is the blind that I have and love no problems with it.

I'm ready for the season to open up. I got me a new Z7 and want to get it broke in right this year.

I don't see anything posted for the local area Bass Pro Shops.

very sad I feel for the families that lost loved ones.

nice pictures

nice buck i hope you get a shot on him

nice line up