BR44 Posted April 18, 2008 Report Share Posted April 18, 2008 I trying to get things lined up for my 1st trip out of the US (Newfoundland), and am needing to know exactly what forms & permits are needed to get any meat back into the US. I have obtained some info off the internet but am asking upon my fellow experienced hunters for further. 1. I'll be flying. 2. According to Air Canada, it can no longer go as excess baggage, will have to go Air Cargo. 3. If it is coming in via Air Cargo, (my understanding), you will have to do a Prior Notice to obtain a permit number for entry (no more than 5 days & no less than 4 hrs prior). Any added information will be greatly appreciated! Quote Link to comment Share on other sites More sharing options...
stevebeilgard Posted April 18, 2008 Report Share Posted April 18, 2008 your outfitter will have all the accurate information you will need. it's a big part of his job, and future business to get it correct. Quote Link to comment Share on other sites More sharing options...
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