Randy

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Everything posted by Randy

  1. Gun season opens here on Saturday. Should have 5 points on the board for sure, hopefully about 15! LOL
  2. Sorry I missed your B-day buddy. Sounds like it was a great day. Congrats on the buck as well!
  3. I heard that too Martin. They are still trying to kill them all down this way. Hopefully for your sake, they don't find anymore of it out in the wild.
  4. Skeeter Killing Chili Here's my favorite. 3 lbs cubed sirloin or venison, cut in 1/2" cubes salt to taste 1 Tbs black pepper 1 lg onion, diced 3 cloves garlic, chopped 3 stalks celery, chopped 1 can beer 1 qt spicy vegetable juice 3 Tbs red chili powder 1 Tbs cayenne pepper 1 Tbs dried basil 3 Tbs cilantro 1 tsp fresh ground black pepper 1 12 oz can tomato soup 1 4 oz can chopped jalapeƱos 2 16 oz cans diced tomatoes with jalapeƱos 1 16 oz can red kidney beans 1 42 oz can spicy hot chili beans Garnish chopped onion shredded cheddar cheese sour cream sliced black olives corn chips
  5. Nice buck Martin. Congrats!
  6. Atta boy Craig!! That's a heck of a great buck! Congrats and tell the family I said Hi.
  7. If you have very dark red blood, that's liver. 12 hours at minimum! I think you'll find him, just let him stiffen up overnight. Good Luck!
  8. Great buck! Congrats Kevin.
  9. I think I just puked in my mouth a little... But, here's one. 3 rats 10 garlic bulbs (yes, the whole thing) 2 gallons of water (may as well get it from the same pond as the rats) Slice up about 3 lbs of onions (stronger the better) About 10 of the cattail roots (yep, same pond...) Mix all together and throw in your favorite pair of old wore out hunting boots. Simmer until the leather from your boots is soft and somewhat cutable. Throw the rats away. Serve over a bed of fresh cattail greens... enjoy!
  10. I'm ready for some slab gills! I can just about taste them. Bring on the cold!
  11. Sounds like a great hunt. The tag soup will taste better with the memories you made...
  12. I wonder if them rooks taste like chicken?
  13. Randy

    cull or no?

    One things for sure William, they stop growing when they're dead. Let him go a couple years and then decide. Heck, maybe one of the poachers in your area will get that one instead of one you REALLY want...
  14. Seriously Bob, I really don't care I was just trying to get a couple replies for your thread... :poke: Good luck buddy!
  15. When you run out of people to take hunting, will you take me??? Great buck Dusti!!
  16. I'm guessing this means I don't get the loft anymore... Congrats to you both!
  17. I've been givener' for 6 1/2 straight days with little to show for it. I've seen a number of smaller bucks and a couple 2 1/2 year olds but no shooters yet. It seems like the rut just shut off or they are in "lockdown" here. I have a few more afternoon hunts but my mornings are just about gone. Back to work for me tomorrow... P.S. The fat lady ain't singin yet!!!
  18. Once again, Steve made dreams a reallity... Thanks Steve.
  19. As terrible as my archery season is going, Abby just made up for it! Congrats Abby! :rockon:
  20. Alright fellers, I'm off of work for the next seven days. The rut is kicking in, the weather is turning colder and the Alphamax is ready to do it's magic. Something is going to die in the next seven days and it's going to be big! :shifty:
  21. Alright fellers, I'm off of work for the next seven days. The rut is kicking in, the weather is turning colder and the Alphamax is ready to do it's magic. Something is going to die in the next seven days and it's going to be big! :shifty:
  22. You ought to brag! No doubt you had a hand in it. Congrats Jacob!