Re: dollar menu
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Guys...
I worked at McDonald's for 18 months. The first 6 were fine, and I ate anything and everything there. But when they bumped me up to manager I learned how to cook the food, bring up the grills, fryers, etc. Basically, once I hit manager I learned how the place works, and since then I will only get drinks and salads there. I won't eat the fish, chicken, meat, etc.
The meat is disgusting: it goes from frozen to ready-to-serve in just 40 seconds! Then it's placed in plastic UHC containers that are slid into slots to keep them warm. After 15 minutes they get pitched, but if you get a burger 14:59 after they're pulled off, you will get a burger that has sat in a quarter-inch of liquid FAT for just about 15 minutes. It's gross.
Worse yet: McDonald's leads the fast food industry in food safety. The standard is set, but McDonald's blows it away with it's precautions, meat distributor, packaging, etc. BUT IT'S STILL GROSS!
Ech! I choose NOT to eat at fast food joints.
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thanks for that info man, i knew McDonalds wasnt the best food to eat, i sure will second guess my next meal there, i'll go to Subway instead!